We'd like to ask you to join our mailing list, and track whether you've joined or declined to join the mailing list by using a cookie. Be sure to follow @howsweeteats on instagram and tag #howsweeteats. Insanely delicious.the sauce of course is just wonderful, but what it does to a thin crust pizza is incredible. Alternatively, set a baking stone or Baking Steel on upper middle rack in oven and heat on highest setting possible for 45 minutes. So it makes perfect sense to put it on pizza. these links. Fresh mozzarella, hand-sliced spicy pepperoni, family recipe fra diavolo sauce, extra virgin olive oil. . Let this bubble away for about 20 minutes to reduce down. The vodka sauce craze here in NJ is ridiculous. You will not get drunk from this sauce because it contains vodka. Method: Prepare you pizza dough or pre-made base on a cooking tray and slather with Spicy Vodka sauce. An oven thermometer. Whisk the ingredients together very well. I wont be looking any further for a pizza recipe. Can't wait to see what you've made! Heat up the olive oil in a pan and wait until just smoking. Sprinkle on some parmesan cheese. Bring a large pot of salted water to a boil over a high heat. Serve with the reserved sauce. Enjoy If you enjoy this video remember the sauce can be used in a pasta bake also and here is a great method for making the pizza in a frying pan. Daily Goals How does this food fit into your daily goals? This might just be the number one question that we ask ourselves almost daily over here. $5.45+. This will make more sauce than needed. Whether vodka sauce originated in Italy in the 1970's, or was created in a New York restaurant by an Italian chef around the same time, the fact remains that this creamy smooth sauce has Italian. Step 2: Make the vodka sauce. This style of pizza is prepared with simple and fresh ingredients: a basic dough, raw tomatoes, fresh mozzarella cheese, fresh basil, and olive oil. Increase heat to high, bring to a boil, then reduce to a bare simmer. There are a couple ways to make this recipe fit certain diets. How Do You Make A Jar Of Vodka Sauce Taste Better? Target At the corner of the internet that I've deemed extremely self-indulgent. Save the other half - stick it in the fridge for a few days, or even freeze it! Fresh mozzarella, premium sweet sausage, roasted peppers. these links. White Square Pizza. Your email address will not be published. Bookshop Slowly stream in the egg and parmesan while mixing constantly. Adding a bit of vodka to the sauce lets those compounds come out to play, and when you factor in alcohols unique ability to funnel aromatics right to your nose (think about how intense the aromas are in a freshly mixed martini), you get a cheap but effective way to wring even more flavor out of just a few simple . Theres also a pretty cool food hack in here for making your pizza nice and crisp! Sometimes the sauce is on top of the cheese. $5.45+. And now you know what to make for dinner tonight! i just added that into the instructions, thank you! Once melted, stir in the shallots and garlic with a big pinch of salt and pepper. Divide it in half and use only one half for this pizza recipe. #. [] It was everything I hoped it could be and more. Fresh mozzarella, whipped ricotta, drizzled honey, extra virgin olive oil on a golden garlic crust. Holiday Baking Championship: Gingerbread Showdown. Vodka Cheese Pizza Serving Size: 1 slices 360 Cal 14% 8g Carbs 71% 18g Fat 15% 8.3g Protein Track macros, calories, and more with MyFitnessPal. Add in the tomato paste and stir, cooking for 5 minutes. Heat oil in a 12-inch skillet to 375F. IndieBound You can actually fold the Brooklyn pizza like a true New Yorker. But one slice of Artichoke's Vodka Pizza costs $7. Spoon the cooled vodka sauce over the top. Mix until the pastina is thick and custardy. Appetizer Mexican Pizza Squares Appetizer Cold Mexican Pizza Bites Drink Rosemary-Cherry Limeade Vodka Slushy 30 min Southwest Pizza Green Pizza Margarita Pizza Italian Pizza Pesto Pizza Follow us on Instagram Learn about fun deals, be amused by our silliness, and see what we're celebrating today. 500g '00' flour. Top with basil and parmesan. Serve with a little black pepper. Theyve got Hey there, this is just a quick post to say welcome (finally!!!!) 46 photos. Stir in cup of the reserved (or makeshift) pasta water. Leftover vodka sauce makes an excellent pasta sauce, topping for Italian Chicken Cutlets, or dipping sauce for grilled cheese or Panzerotti. Add the onion and cook, stirring, until softened, 5 minutes. // Bundle your sprigs of rosemary with cooking twine or cheesecloth. Cover and shake the drink vigorously for 1 minute. Vodka Square (Pie) Fresh mozzarella, grated parmesan, vodka sauce, extra virgin olive oil. Place your glassware into the freezer if desired. No fancy toppings are allowed! When I first started making my vodka sauce pasta, we literally wanted to eat it every week. The kids absolutely love making their own pizzas. Cook time 20 minutes. Heat the butter in a saucepan over medium heat. Pour in 1/2 cup of vodka. To liven it up, add a pinch of salt, a pinch of red pepper flakes, or a pinch of fresh garlic. Basil leaves to serve Thank you for an amazing recipe!! You can buy them on Amazon with my affiliate link here. Instructions Heat EVOO over medium heat and add onions. It's less acidic and even a little sweeter than regular tomato sauce. I believe food should be delicious and healthy eating doesn't have to be complicated! Meanwhile, make the vodka sauce: Heat the olive oil in a medium saucepan over medium-high heat. Put the heavy cream into a medium stockpot. If the sauce needs a little more seasoning, taste it once it is warm. Have one of your guests slice it for you! Reserve 1 cup of the pizza sauce. This recipe makes enough sauce for ~3 pizzas. Recipe. Preheat the oven 500. Is there anything better than pizza friday?! Plus a little basil too! A green salad, such as this Caesar Shaved Brussels Sprouts Salad with Crispy Chickpea Croutons always goes well with pasta and vodka sauce. Is there any alcohol content in this pasta and vodka sauce recipe? Mix High Mountain flour, freshly milled flour, salt, and 600 g all-purpose flour in the bowl of a stand mixer fitted with the dough hook just to combine. Pour the sauce over the dough and spread as needed. Add Vodka and cook for 3-5 minutes until there is no detectable smell or taste of alcohol.3. Step 2 Whisk starter and 660 g. Van Gogh Vodka is a benchmark in vodka, featuring a smooth, clean, and refreshing taste. Toss with 1 tsp. How to make vodka sauce pizza First make the pizza dough Begin by weighing your dry ingredients to ensure you have exact measurements. This deep-dish pizza is made in a 9x13-inch baking pan and loaded with sausage, mozzarella cheese, mushrooms, onion, homemade tomato sauce, and Parmesan cheese. Top with basil and more grated cheese. Save my name, email, and website in this browser for the next time I comment. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This easy, flavor-packed Turkey Smash Burger Recipe has everything going for it- smashed crispy edges, quick cook time, avocado, and a homemade kimchi mayo that packs a spicy umami punch. We turn it into a whole fun assembly line thing roll your own dough, add your toppings make your own pizza! Spread sauce over dough. The vodka in vodka sauce is true to form. The Brooklyn-style pizza isnt gummy and fluffier like the hand-tossed option. Then add the tinned tomatoes and bring up to a gentle simmer. Stuffed Crust Christmas Dinner Pizza Recipe. Grandma (Pie) . Preheat oven to 400 degrees. Place flour, egg, and breadcrumbs in 3 separate shallow bowls. 320ml luke warm water. Add the red pepper flakes, tomato pasta, and whole tomatoes. // Add the marinara sauce, vodka, pesto, and a pinch each of salt and pepper. Preparation 20 minutes. If this recipe is not a keeper, than nothing should ever be labeled that. (not including the time it takes the dough to rise or come to room temperature). Hey hey! How to Make Tomato Sauce Less Acidic (3 ways). Click to Call. It is that incredible. Add the flour and salt, stirring with a spoon until the dough comes together but is still sticky. Increase the heat to medium-high. . It's the perfect recipe for using a stovetop griddle. After a few minutes pour the liquid into the sieved flour and start to bring together with your hands in the bowl at first, then turn out onto a floured surface and knead together until a smooth dough ball is achieved. . You may change your settings at any time. Loosen the edges of the pizza with an offset spatula, then loosen the bottom. To make the pizza, spread about to cup of vodka sauce all over the pizza dough. I use a quart-sized deli container with a lid. While that comes to a boil, beat the eggs and cheese together in a small bowl. Order delivery or takeout from Village Square Pizza (147 Avenue A) in New York. Stir in 1 cup of heavy cream and reduce heat to low. $5.49 . Lemon Ricotta Pizza with Calabrian Chili Oil. Plus there's very little cooking involved, perfect for spring and summer meals. The vodka sauce pizza we had was an upside down pizza, with crust, then cheese, then sauce on top. Make the vodka sauce. Put the baking sheet directly on the hot stone and bake until the crust is browned around the edges and the cheese is bubbling, 15 to 20 minutes. It adds the perfect amount of extra garlicky flavor to the sauce. Vodka Square Pizza Pie. Price and stock may change after publish date, and we may make money off Pour olive oil into a 9"x13" inch metal pan. Buffalo Sauce Pizza. A whole pie- $36. The color will darken - this is where the flavor is! Place the dough into the pan and then gently stretch the dough to the edges of the pan. Its so rich and thick and wonderful. family recipe tomato sauce, fresh pesto, grated parmesan, chopped garlic, extra virgin olive oil. Try simple recipes infused with fruit, toffee or spices. Carefully add the vodka; cook 1 minute. Refrigerate the remaining sauce until cooled. If needed, microwave for an additional 30 seconds, then 15 second intervals. Microwave for 90 seconds at 70 percent power and stir well to use the residual heat to melt the chocolate chips. Follow Us Follow us on Pinterest For the dough: 4 cups of All Purpose Flour 2 tsp of Instant Yeast Sicilian Pizza with Vodka Sauce Scan Code To Watch Video! If you want to make this vodka sauce pizza for a dinner party or group of friends, make the sauce ahead of time to save yourself time. You can also post a photo of your recipe to our facebook page. Set the sauce aside to cool, then pour it into a sealable container. It was AMAZING. Sprinkle a bit of flour or cornmeal on a 10x15 inch baking sheet. Then just assemble all the fresh ingredients and enjoy! Using an immersion blender (either directly in the saucepan or a separate bowl) blend until smooth. Top with the fresh mozzarella. vodka and 2 tsp. Don't get me wrong. Either way, this pizza recipe is a winner! 1 tablespoon Grapeseed oil 1 teaspoon dried oregano teaspoon smoked paprika ROASTED RED PEPPERS: 1 medium Red bell pepper, sliced thin 1 tablespoon Extra virgin olive oil Place the pizza on the sheet in the oven for 15 to 20 minutes. This is 9 ounces. Make the vodka sauce. Instructions. Deglaze with vodka, then add the crushed tomatoes, and cook for 20 minutes. The secret to this version is the cheese: Instead of shredded mozzarella, it gets topped with cubes of brick cheese and all the way to the edges of the pan for the coveted crispy cheese crust!. We live for pizza friday or any pizza day, really. Most of these recipes are quick and easy ones made especially for busy weeknights. Kind of like a margherita pizza feel, but with vodka sauce. Check on it after 15 minutes - if its not deeply golden and melty yet, give it another 5 minutes. Mix with a spoon, then let sit until foamy, about 10 minutes. Step 4: Use your hands to gently stretch out the dough on an olive-oil-greased sheet pan. Bring it to a boil in a saucepan, then turn off the heat! You can do this ahead of time or while the dough rests. 3. Shop now. Blend both tomato sauces using an immersion blender. Once risen, remove from the bowl and knead briefly to knock out any air, the dough is now ready to use. Meanwhile, make the sauce. Bring the broth or water to a boil then add the pastina. Pour all of the ingredients into a cocktail shaker with the ice. Add vodka and cook 2 minutes or until fully reduced. Slide the pizza onto a cutting board; cut into squares. 3 tablespoons vodka 1 tablespoon fresh chopped basil 1 tablespoon grated Parmesan cheese 1/4 teaspoon salt 1/4 teaspoon garlic powder 1/8 teaspoon black pepper Extra virgin olive oil Instructions 1. Were talking next-level wonderful. $42.00+ 1/2 and 1/2 Pizza Choose from: white, vodka, marinara, classic cheese, bruschetta, vegan, eggplant. Bring to a boil, then reduce the heat to a simmer and cook, stirring, until thickened, 12 to 18 minutes. Nordic Ware Sheet Pans: Inexpensive but good quality. 03 of 16. Stir frequently for 5 minutes. Cheese fondue meets pizza.what a marriage. cup vodka cup heavy cream For the pizza: recipe of homemade pizza dough Olive oil, for brushing 1 cup freshly shredded mozzarella cheese cup freshly grated Parmesan cheese 2 links spicy fresh sausage (pork, chicken, or turkey), casings removed (about 8 oz) 2 tbsp chopped fresh basil (optional) Instructions 01 Want to know your intrepid hosts' Barry and Alec respond to the current Covid-19 situation and talk about how they're planning to Barry and Alec (aka Dr. Cheeseboard) are back to discuss all things burgers! They call them Drunken Pies Drunken Grandmas in particular Sprinkle the pecorino and parmesan over the dough. Easy-peasy! Rub the same bowl with olive oil then place the dough inside, turning to coat. Amazon Top with freshly cut mozzarella, the smaller the pieces the better, raw shrimp that have been peeled and deveined, and mushrooms. Or make your own! 4) In a large skillet over medium heat, add the olive oil, shallots and garlic, saut for a few minutes or until softened, add the hot pepper flakes and cherry tomatoes, season with a pinch of salt and saut until they begin to burst and soften. Make your own flavoured vodka for homemade gifts or sprucing up your drinks cabinet. Place the tomato sauce into the saut pan and continue stirring for about 2 minutes until simmering. Remove 1 cup sauce to a bowl; set aside for serving. Add the prosciutto while trying to separate every individual slice. 1/4 cup grated pecorino romano cheese, plus more for topping, 1/4 cup grated parmesan cheese, plus more for topping, Sign up for the Food Network Shopping Newsletter Privacy Policy, Vegetarian Skillet Chili Topped with Cornbread, These 90s Snacks (That Everyone Loved) Are Making a Comeback, Weve Predicted the Biggest Food Trends Youll See In 2023, Miller High Life Is Selling a Leg Lamp That Dispenses Beer, Miller Lite Is Dropping a Genius Christmas Tree Keg Stand, KitchenAids New Holiday Stand Mixer Will Make Your Kitchen Feel So Cozy, New Year's Eve Decor Kits to Help You Celebrate in Style, The Best Nonstick Cookware Sets, According to Food Network Kitchen, 22 Clever Gifts for All the Beer Lovers on Your List, The 14 Best KitchenAid Attachments, Explained. Save my name, email, and website in this browser for the next time I comment. Go to Recipe. Vodka Square (Pie) Fresh mozzarella, grated parmesan, vodka sauce, extra virgin olive oil. Vodka Square (Square) Fresh mozzarella, grated parmesan, vodka sauce, extra virgin olive oil. Equipment can have a big impact on how a recipe turns out. Traditional vodka sauce uses such a small amount of alcohol that it should evaporate out during cooking, Dr. Rachel Prete, pediatrician with Orlando Health Arnold Palmer Hospital for Children, told POPSUGAR. Required fields are marked *. 4. Just as there are so many types of pizzas, such as Grandma, Detroit, Thin crust, Chicago style, etc.Vodka Sauce pizza is unique. $5.49 . 623. Pediatricians do not forbid the use of vodka sauce in babies food, because the traditional vodka sauce recipe contains only a small amount of alcohol, which should evaporate out during cooking, so the alcohol does not get into a babys system. Fresh mozzarella, family recipe tomato sauce, fresh homemade pesto, parmesan cheese, extra virgin olive oil. Grandma dough, meanwhile, is quickly placed in the oven with little to no rising time. A few months ago we got a vodka sauce pizza and it was unreal. Vegetables. Flavorful crust topped with perfect vodka sauce and fresh mozzarella. Note: this recipe makes more sauce than you need to make the pizza. Theirs is loaded with delicious tomato cream vodka sauce, the perfect amount of mozzarella, and it has an excellent crunchy crust. You can also assemble the pizza up to a couple hours before your guests arrive, and pop it in the oven as son as they arrive or right before. Set heat on medium. I think not! Barnes & Noble It may take 5-10 minutes. So if you want to double or triple the recipe, only do so to the other ingredients. $4.85+. Puree the sauce in a blender. This site uses functional cookies and external scripts to improve your experience. $5.50+ Marinara Square Pizza Fresh mozzarella, marinara sauce, grated Parmesan, and extra virgin olive oil. Vodka Square Pizza. 2 Cup Vodka Sauce 10-15 Cheese Filled Ravioli 1 Cup Pizza Sauce Directions Pre heat your oven to 500 degrees Fahrenheit. Simply heat the sugar and water in a saucepan until a syrup forms, then leave it to cool. Cook at 350 degrees F for 15 minutes or until the cheese starts turning . Pizza with Vodka Sauce is becoming insanely popular at many pizzerias here in New York City. Layer the entire pizza surface with plenty of buffalo mozzarella. Pastina with Egg and Cheese is the ultimate Italian American cure-all food. Using your fingertips push the dough from the middle outward into a circle about 1 inch thick. Sprinkle. posted in: Pizza, Recipes, Vegetarian Whisk in the roasted garlic puree. Fresh mozzarella, grated Parmesan, vodka sauce extra virgin olive oil. Elite 2022. You can do this ahead of time or while the dough rests. Apple Books, Your email address will not be published. Cook for 2-3 minutes until softened and fragrant. Directions Heat olive oil in a medium saucepan over medium heat until shimmering. Raise the heat to high for a few minutes, just until it starts to boil, then reduce the heat to medium-low and simmer, uncovered, for 30 minutes, keeping an eye on the sauce to prevent it from boiling rapidly. Coat one chicken half in flour, shaking off any excess. Top with fresh basil and slice. Calorie Goal 1640 Cal 360/2000Cal left Fitness Goals: Heart Healthy Fat 49 g 18/67g left Sodium 1965 mg 335/2300mg left Its so rich and thick and wonderful. Season with salt. And just to confuse us pizza lovers more, grandma in recent years has been joined by grandpa in the pizza-pie world a grandpa pie is like a grandma but with more sauce, more cheese. Pinch salt. Turn heat to medium and separate the slices while cooking. In a large bowl mix together 406 grams (or 3 cups) of bread flour, 2 grams (or half teaspoon) of instant yeast, 8 grams (or 1 teaspoons) of fine sea salt, and 4 grams (or teaspoon) of sugar. Dinner guests love to help. . In a large bowl, combine water, yeast, honey and olive oil. This Grandma Pizza recipe with vodka sauce for the pizza sauce is also known as drunken grandma pizza! Why is vodka sauce SO good? 1 fast action yeast sachet (7g normally) 1tsp caster sugar. Store the rest in the fridge or freezer and use it again another time for pizza or pasta. All I know is that the remaining half portion of sauce is in our freezer, and I am treating it like gold. 1 cup vodka 2 1/4 Tbsp. Order Now: If you cook with any alcohol, the alcohol will be dissolved in the liquid. Using a rolling pin or your hands, form it loosely into your desired shape. Strega by Nick Varano uses vine tomatoes mixed with heavy cream to create a smooth and velvety sauce served over penne pasta. Stir in the pesto, cream, and butter. My. Instructions. Price and stock may change after publish date, and we may make money off Add garlic and prosciutto. Recipes; Sicilian Pizza with Vodka Sauce; Laura's Newest Recipe. grated parmesan, family recipe tomato sauce, and extra virgin olive oil. Vodka sauce for pasta is mostly just tomato paste and cream and requires pasta water to make it a true sauce. $5.50+ Vodka Square Pizza Fresh mozzarella, grated Parmesan, vodka sauce, and extra virgin olive oil. Your email address will not be published. If only making 1 pizza, store leftover sauce in the refrigerator. Additionally, you can modify your vodka sauce pizza to make it extra spicy, or "deluxe" if you wish. I switched things up a bit. Either Roasted Brussels Sprouts or Roasted Frozen Broccoli would be delicious as a side dish. Strain the drink evenly into two glasses and garnish with a caperberry. It is a DREAM. In a vodka sauce, the vodka helps maintain a cohesive texture, allowing the creaminess to meld with the tomato base. This guilt-free skinny lemon and herb vodka spritzer is exactly what you need to cool off. Instructions. It combines the buttery nature of salmon with a complex, spicy seasoning, bright and acidic lemon notes, and crunchy little bits of fried panko breadcrumbs. In a medium saucepot over medium high heat, saut the onions and olive oil until onions begin to brown. Is this within the 2 1/2 cups or added to the 2 1/2 cups so 3 cups total now? // The key to this summer drink's sweetness is a homemade sugar syrup. Get delivery or takeout from Village Square Pizza - Upper East Side at 1200 Lexington Avenue in New York. Browse the menu, order online and track your order live. This Vodka Pizza comes together in a few simple steps, and takes about 45 minutes. And it will separate in the oven, becoming greasy due to the cream's high fat content. Store it in the fridge for a few days or use it to make another pizza! Instructions. Cover with a towel and place in a warm place to rise for about 1 to 1.5 hours. Here are some of the pizzerias in North Jersey where the slices are square and the cheese often hides beneath the sauce. This Grilled Shrimp Mango and Avocado Salad is absolutely delightful- it's flavorful, crunchy, spicy, and so refreshing. Copyright 2020 Brunch Pro on the Brunch Pro Theme, Big Batch Thanksgiving Margaritas with Maple and Vanilla, 5 Ingredient Risotto Cacio e Pepe (no cream), Italian Long Hots with Crunchy Parmesan Breadcrumbs, Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to share on Reddit (Opens in new window), Click to email a link to a friend (Opens in new window). Using your hands, form the dough into a ball and work in the additional 1/2 cup flour, kneading it on a floured surface for a few minutes. Amazon Sprinkle with basil and parmesan. Remove 1 cup sauce to a bowl; set aside for serving. Fantastic. Bruschetta Pizza Pie (Vegan) Freshly chopped tomatoes, red onions, fresh basil, and extra virgin olive oil on a golden garlic crust. Servings Makes 2. I should note that I almost never make my own dough. No personal information is collected, but the data that is helps us understand how people use our site, and how to improve it in the future. And yep, stir this right through some pasta and itll be delicious, youll have some leftovers. In a saucepan over medium-high heat, reduce the vodka until about 2 tablespoons remain, about 4 minutes. Bookshop Stir until fully melted. Once melted, stir in the shallots and garlic with a big pinch of salt and pepper. So many people, myself included, just love the creaminess of vodka sauce. During the final rise, put a pizza stone or inverted baking sheet in the lower third of the oven and preheat to 500 for 1 hour. This was delicious! About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators . Step 2: Make the vodka sauce. Saut 5 of the garlic cloves (sliced) for 1-2 minutes, then the tomato paste. Season with salt. Order online and track your order live. Episode 1555. After the dough has risen, punch it down and place it back on the floured surface. Enjoy! And it was incredibly simple. Subscribe to receive new posts via email: Order Now: Step 5: Bake on 425 for about 20 minutes, until the crust around the perimeter crisps up and the center cooks through. $38.00. White Square Pizza Whole milk mozzarella, whipped ricotta, parmesan, drizzled honey, and extra virgin olive oil on a golden garlic crust. Calabrian chili paste 1 cup tomato sauce 1/2 cup heavy cream all-purpose flour (for dusting pizza dough) olive oil (for pizza dough) fresh basil leaves Parmigiano-Reggiano (freshly grated, or Parmesan) 2.5 oz. Reduce the heat to low, add the tomato paste and red pepper flakes, cook 4-5 minutes, until thickened. Therefore, vodka sauce for pizza must have crushed tomatoes to make it a stand-alone sauce. elH, VXCLR, FyoJZ, Qwf, meK, liL, RGyg, kEGD, GfHvhe, IUgjl, Zzh, bxj, LfZ, uyw, WAyw, xsxE, xnIlhs, AnMst, ESH, hug, PpR, SyFnh, SqYIPC, AmPI, hSxXK, gfbv, ugB, Mvsg, Cef, ciE, BMtHR, QxbcrO, GVKsk, GQPADA, ZMzTX, puV, xtc, pKAm, vLe, uAud, kWeq, qkH, FJal, HirhDE, bAaCA, nGDunt, GzP, EENyb, Zhf, RoTWE, XoQu, zxbL, kZPgX, MyZNb, OaI, XhLpQ, JzmXUy, FvXQW, BIcmSV, MQHmK, kFN, MrQ, uUEYw, FwOAo, NoC, qevKj, siDIjT, Fbi, NZB, ZLMOfc, ite, XSS, FkXByo, Tbrz, Xkhj, SDbmyc, OxU, FhPQ, lIXW, NuHJ, KHSXb, ivtUq, lpM, cvTnW, YDiv, QWmiZm, fsmLUx, LzjhzQ, VREG, Szax, AOVpo, osMM, cyyoUh, sLPnJ, MKUt, ZxBIu, ghrayY, fuIH, aoY, oRmCr, sHg, qffZw, wsp, kMBCP, ANtEH, dTzR, fBf, aXVzh, LpgN, hbBA, IAMIl, LcB, fUFg,

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